This recipe originally appeared on thetaste.ie and was created by Peter Brennan of Marqette, Dublin Airport. It’s super simple and super tasty. Happy baking! Ingredients: 275g of wholemeal flour 70g of white flour 75g of brown sugar 12g of soda 5g of baking powder 3g of salt 20g of pin head oats 75g of porridge […]
About Jeanne Mahony
This author has yet to write their bio.Meanwhile lets just say that we are proud Jeanne Mahony contributed a whooping 1 entries.